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Meet The Miles Family
The Miles family established roots in the Christmas Valley Basin in the 1880s, and for seven generations, we’ve proudly cultivated the land.
Today, we produce alfalfa hay, grass hay, grain, cattle, and sheep, guided by our core values of honesty, hard work, faith, and stewardship.
Our Story
As a 7th-generation family farm, we are rooted in tradition while embracing modern, sustainable practices to ensure the highest quality for our customers. With decades of experience and deep ties to the land, our family is committed to providing dependable service and hay you can trust.
At Miles Hay Farms, farming isn’t just our livelihood—it’s our legacy. We look forward to being a part of your operation, whether you're feeding championship horses or backyard livestock.
CHRISTMAS VALLEY,
OREGON
Located in the heart of Christmas Valley, Oregon—an area renowned for producing some of the finest hay in the world.
Thanks to its high elevation, short growing season, arid climate, and nightly desert dew, this unique region creates the perfect conditions for premium alfalfa, orchardgrass, and teff hay.
At Miles Hay Farms, we don’t just grow forage—we cultivate trust, nutrition, and quality from the ground up.
